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Holiday Brunch Workshop

Join me for a day in the kitchen you will not soon forget!  Brunching is a wonderful way to entertain over the holiday season.  Imagine yourself armed with amazing recipes to serve visiting family and friends through the holidays and beyond.   We will craft our brunch and enjoy it together family style for a lovely break to the holiday season.  Plus take home 4 lightly flavored Lavender Honey scones to be baked or frozen for a yummy family treat.  We will start the fun by creating a bubble bar to be enjoyed during the class.  Tangy Orange Pomegranate Salad is lovely on any holiday table.  Eggs for brunch will take the shape of a Soufflé and our Bacon Parmesan Soufflés will be rise to amazing heights.  Pecan Bourbon Glazed Pork Loin will be tender and juicy and the centerpiece of the feast.  Parmesan Crusted Potatoes are outstanding nuggets of delight.  Asparagus cooked to perfection served with classic French Hollandaise sauce.  We will look to Provence for their Christmas Sweet bread that will be irresistible with the bubbles.  For dessert we will craft a gorgeous Vanilla Pear Tart. Class Fee $79.00

Earlier Event: December 1
13th Annual Gifts from the Kitchen