European Loaf Workshop

 There is nothing like the smell of fresh baked bread coming from of the oven.  Imagine yourself with the skills to prepare European style artisan loaves right in your own home!  You will learn many techniques that go into producing amazing loaves including proper scoring techniques and stenciling for beautiful results.  Each guest will take home 3 loaves, the baguette, batard and boule.  In addition you will prepare a batch of dough from scratch to be finished in your home oven. Class includes churning fresh cultured butter.  We will take a break from the ovens and enjoy our warm bread with a lovely Chopped Salad for lunch.  A pretty great way to spend the day and your friends and family will be delighted by the results! Class Fee $89.00 Please note the time on this class may extend as much as 1 additional hour to allow time for all loaves to bake.